Chapter 423: 423： done

   Chapter 423 Done

  The first batch made several hundred catties of mutton, so the workshop came with various fragrances every day.

   It’s not good to make people who work and those who pass by on the nearby streets greedy.

  Xi Rui and Liang Youxiao had just negotiated a batch of wool business from another county, and when they came back, they smelled the fragrance.

   The two suddenly felt very hungry, looked at each other and walked quickly into the workshop.

  The two entered the workshop and walked along the most fragrant room.

   The servant at the door did not put the two in, but first reported to Shi Qingluo, and she let them go after she agreed.

  Xi Rui and the two didn't care. This room is related to the recipe for canned food. Of course, those who come in and out must be strictly checked.

   "Qing Luo, are you making canned meat? This is too fragrant."

  Xi Rui walked in, and approached Shi Qingluo who was stewing the meat, "I'm too hungry, give us a portion?"

   Shi Qingluo smiled and said, "No problem."

   "I've stewed braised, braised and consommé mutton, you all try it."

   So he brought the three cans of mutton that had just been stewed and was about to be sealed, and let them serve them to two people.

  Xi Rui and the two were not polite, they picked up the chopsticks and tasted it.

   He quickly finished the braised and braised mutton, "Delicious, let's have another serving of these two flavors."

   Both of them have heavier tastes, so they don't like mutton in clear soup so much.

  Liang Youxiao couldn't help but sigh, "Qingluo, this canned mutton is too delicious."

  Shi Qingluo smiled and said, "Of course, my mother-in-law and sister-in-law spent several days, constantly changing the ingredients, to get the taste so good."

  Liang Youxiao asked: "After this canned mutton is ready, can it really be stored for a few months without going bad?"

   Shi Qingluo nodded, "That's right, otherwise, why would Lao Xiao and I bother to open a canning workshop?"

   "If the mutton stew is not canned, it will go bad tomorrow on such a hot day."

   The price of mutton is relatively low recently, which is a good time to make canned food in large quantities.

   In winter, when the vegetation is exhausted and heavy snow falls, not only will the sheep not be as fat as they are now, but the number of sheep will also decrease a lot, and the price will go up a lot.

   So now it is the most cost-effective to stock up on canned mutton and sell it in winter.

  Xi Rui ate happily, "How long can you keep this canned mutton?"

   Shi Qingluo replied: "It's totally fine in winter, and it won't go bad for about half a year."

   "And the taste will not change much, it will still be so delicious."

   She said again: "In winter, put a can of mutton canned on a tin stove to stew, and everyone sits around the stove and drinks a few glasses of wine. Think about it, is it a leisurely enjoyment?"

   It's cool to eat a can of mutton stew like this in winter, or cook a la carte as a hot pot.

   Sure enough, after Xi Rui and Liang Youxiao heard it, they nodded, "That's right, it's very pleasant to think about!"

  Xi Rui asked with a smile: "Qing Luo, when are you going to start selling this can?"

   Such a delicious thing, of course, I have to send some to the capital for my grandmother and mother to taste.

   As for the grandfather and father who ruthlessly threw him to the northern border, hum, they are greedy.

   Shi Qingluo replied: "The best season to start selling these cans of mutton is the end of autumn, so after they're done, they will now sell a portion of it every month to make their name known."

   "Wait until the end of the fall, there will be a large number of shipments, and the price will naturally follow."

   In the early stage, we sold them at a discount to let everyone know that their canned food in Heyang County is delicious.

  When the weather is cold, the price increase and sales volume will definitely not be low.

  Xi Rui smiled and said, "Then you sell me a batch first, and I'll send it to the capital."

  Also let the family eat it in autumn and winter, and save a fortune.

  Liang Youxiao also had a similar idea, "Yes, yes, I will also ship a batch back to the capital to give my grandmother a taste."

  His and Xi Rui's woolen workshops have already opened, and then they will send some woolen products back home.

   Shi Qingluo nodded, "No problem."

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   "In addition to canned mutton, I also plan to add other canned meats, as well as canned fruit."

  Xi Rui was stunned, "Ah, can you also make canned fruit?"

  Shi Qingluo nodded, "Of course it is. For example, there are pears here, so we can make canned pears and send them to Beijing and other places to sell."

  Liang Youxiao asked inexplicably, "How to make canned pears? Put raw pears in this clay pot and seal it?"

   Shi Qingluo laughed, "How is it possible, put a raw pear in a jar, it will definitely go bad soon."

   "Of course, it has to be cooked, and then sugar is added. It tastes different from fresh pears. It has a unique taste."

   "Canned fruits that are frozen in summer are also very refreshing."

   "Wait until it is made so you can taste it."

  Liang Youxiao asked curiously, "Besides canned pears, what other fruits can I make?"

   Shi Qingluo replied, "If you can canned fruit, you can use yellow peaches, bayberry, lychees, loquats, oranges, grapes, etc."

   These are all canned fruits that she likes to eat in modern times.

  In summer, I will buy some and put them in the refrigerator, and then cook sago by myself to make fruit sago.

  The fruits in the northern Xinjiang are mainly pears, grapes, and peaches, and she plans to use all three of them to make canned fruit.

   Qi Yiyang wrote a letter to ask the local people what to grow to make people rich, so she suggested these kinds of fruits.

  The farmers will not be able to sell them, and the cannery will also receive them.

  Heyang County, and counties under Zhuojun's jurisdiction, she also suggested planting.

   She also suggested planting sugar beets in these three counties, and then opening a sugar workshop here to process sugar beets into cane sugar.

   At that time, not only can the problem of adding sugar in cans be solved, but if there is excess, it can be sold at a high price to Geguo and Xiyu.

   These days, the seasonality of fruit is too strong, and there is basically no fruit to eat in winter.

After    canned fruits, they can be sold in Beijing and Jiangnan in winter, and they can definitely make a lot of money.

   Liang Youxiao's eyes lit up, "There are still so many fruits that can be canned."

   "Qing Luo, why don't we open a fruit canning workshop together?"

   "We don't open in northern Xinjiang either. We are going to grab business from Heyang County. Let's go to the south to open. There are a lot of fruits there. Many of the kinds you mentioned are abundant in the south."

   Shi Qingluo knew that Liang Youxiao had always wanted to be the number one businessman in Daliang, and it was indeed feasible to open a workshop in the south to make canned fruit.

  Although she is not short of money now, she doesn't think too much money, "Yes!"

   "You can also go to coastal places to build workshops and sell canned fish."

The sales of    in modern canned fish are also considerable.

  Liang Youxiao immediately made a decision, "Done."

   He said to Xi Rui: "I leave the wool workshop here to you, and I will leave for the south in a few days."

  Xi Rui rolled his eyes at him, "You really can toss."

   "But can I buy a share?" He didn't mind too much money.

  Liang Youxiao chuckled and said, "Isn't there someone from your mother's family who has gone to Fujian to become an official? When the time comes, let him cover us and I will give you 20% of the shares."

   "Of course, in addition to finding this relationship, you have to get some money out. Let's open more workshops."

   "I will send someone to supervise the work, and finally sell it."

  Xi Rui nodded happily, "No problem."

   Liang Youxiao looked at Shi Qingluo again and said, "Qingluo is responsible for giving the recipe, just teach me how to make canned food."

   Shi Qingluo nodded, "I'm fine."

  Making money is one thing. At that time, she will be able to eat canned lychees, oranges and other canned food in northern Xinjiang. She feels comfortable just thinking about it, so she does it!

   Today's update is over, thank you for your tips and votes~

  

  

   (end of this chapter)

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