Shi Qingluo finished playing the bamboo flute and handed it back to the maid.
She said with a bit of disgust: "This bamboo flute is still a little off, and the sound it blows is flawed."
She looked at Madam Tu and said, "Madam will hold a flower viewing banquet in the future, it is better to prepare some musical instruments."
"I think the jade flute is better than this bamboo flute. Madam can prepare a new one next time."
Mrs. Tu: "..." At this time, Qing Luo had a lot of things going on.
Returning the jade flute, she will never do such a thing again next time.
She smiled stiffly and said, "I'll try my best to prepare."
Shi Qing raised his eyebrows, "What do you mean by trying your best? Your Tu family can't even afford a jade flute?"
"Didn't I hear that your Tu family is the first family in Beicheng?"
She said with a bit of disgust, "So you're so poor?"
When dealing with someone like Mrs. Zhu who doesn't know how to do kung fu on the face, you have to slap the face hard.
To deal with the type of smiling tiger like the Butcher, you need to use a soft knife to get the best face-slapping effect.
According to the brief contact, she found that Madam Butcher was rather shrewd. Even if she didn't like her, she didn't show it on her face and expression.
likes to humiliate her by profile.
The key is that this butcher is a person who loves face very much.
So she deliberately stepped on the other's face and rubbed it, which made Madam Butcher uncomfortable and mad.
Sure enough, these words made Madam Tu's face look a bit ugly.
When Shiqing fell a village woman, she actually disliked their butchering family in public, I really don't know what it is.
She took a deep breath, suppressed her anger, and said, "Our Tu family can afford a jade flute. I will order someone to prepare it. In the future, the county chief will come to his house as a guest, and I will prepare it for the county chief."
Shi Qingluo nodded with satisfaction, "Very good."
"But I don't like things that others have used. If I want to prepare it, I want a new jade flute."
The bamboo flute just now, she saw the maid take it out from a temporarily new box.
She checked it again to make sure it was new, so she picked it up and blew it.
Mrs. Tu: "..." Why is this dead girl asking so much?
But she could only hold back her irritability and nodded, "Of course."
She then immediately changed the subject, "I made apricot blossom wine with apricot blossoms last year, and I would like to invite you to taste it today."
She made another gesture of invitation, "For this reason, I have specially prepared a lot of dishes in the kitchen, and please move around."
All the female relatives agreed with a smile.
"I heard that the flower wine brewed by Mrs. Butcher is a must in Beicheng. Today we have a good time."
"Yeah, the peach blossom wine brewed by Mrs. Butcher was sold out as soon as it was released last year. I even missed out on buying a bottle."
"Mr. Butcher is not only excellent at brewing flower wine, but also the taste of plum wine is very good. I was fortunate enough to drink it once."
Everyone is very fond of the wine brewed by the Butcher.
Mrs. Tu finally regained some face. She was extremely proud in her heart, but she said modestly: "It's all just a joke, I'll make you laugh."
When Shi Qingluo saw Madam Tu's lips rising, this person really loved face and liked being held.
The flower wine brewed by Mrs. Butcher is a must in Beicheng. She saw that this is indeed the information collected by Xiao Xianggong.
The reason why Mrs. Tu is so favored and trusted by the Tu family is that in addition to Ruan Songling's previous help, the key point is that she has a talent for winemaking.
The great family has many unique secret recipes, such as paper making, sugar making, salt extraction, wine making, etc.
The Tu family used to make their fortune by making wine. Now the Tu family maintains the scenery and huge expenses of the largest family in Beicheng because it has the largest winery in Beicheng.
Almost all the major prefectures and counties on the northern side of the border have Tujia wineries, and half of the wine used in the big restaurants also comes from the Tujia.
Tujia wine is famous far and near, and it is very popular in Beijing.
After marrying into the Tu family, Mrs. Tu learned to make wine, and developed a new way to specialize in flower wine and fruit wine, and then she gained respect in the Tu family and gained a great reputation in the outside world.
It's no wonder that we will entertain everyone with brewed flower wine today. In fact, the point is to show off.
Shi Qing pursed her lips, and she didn't know if she was against this butcher. She wasn't good at cooking, but she was good at making wine.
And she brewed a batch of wine in the capital, and it was not suitable for Kaifeng at that time, so she brought it to northern Xinjiang.
In Heyang County, he made several batches of wine, not only high, medium and low alcohol, but also fruit wine and flower wine.
She wanted to see if the flower wine brewed by this butcher could really be called a masterpiece in Beicheng.
Soon, everyone followed Madam Butcher to a special place for banquets.
After sitting down, the maid began to serve the dishes.
Although everyone came here for lunch, many people were a little hungry.
Shi Qingluo looked at the dishes that she liked, the appearance was okay, but the dishes were a little unsatisfactory to her.
And there are several dishes in it, which are dishes that she gave Jin Wang recipe before.
A total of 38 dishes were served, but Shi Qingluo found that many of them were repeated.
Such as Braised Lamb, Braised Chicken, Braised Venison, Braised Beef…
The stewed dishes alone account for several dishes, which is enough.
The ox can not only pull the cart, but also the main force of arable land. Naturally, there is a law in Daliang not to slaughter the ox indiscriminately.
In the capital, the aristocratic families are more restrained, eating less beef, afraid of being ginseng.
On the Beicheng side, because King Jin doesn't care, he even likes to eat beef, so there is also beef on the dining table of the aristocratic family from time to time, and there is also a kind of status withdrawal.
Speaking of which, Shi Qingluo swept the dishes on the table, nine of them were beef.
Mrs. Butcher, is this to show that their butcher family is very privileged?
After the dish came up, he was praised again by many ladies.
Now cooking is simple, this kind of dishes is indeed quite rich.
Madam Tu smiled and said, "Everyone, please have a feast."
and then instructed the maid to carry the apricot wine.
Shi Qingluo, Xi Rong, and Xiao Baili also followed the crowd to grab a few dishes, and then put down their chopsticks involuntarily.
The taste is also really average, not to mention that it was made by Shi Qingluo's mother-in-law and sister-in-law, and even the ones made by their cooks were better than this one.
There is no way, the mouths of the three are now raised.
Madam Tu couldn't help but ask: "County Lord, you stopped chopsticks so soon, are you dissatisfied with this banquet?"
This was naturally asked on purpose.
I originally thought that village women like Shi Qingluo and Xiao Baili would be shocked when they saw such a sumptuous banquet, and then couldn't stop eating.
Who knows, she just picked it up at will, as if she put down the chopsticks with disgust, which made her feel very uncomfortable.
Shi Qingluo nodded and said truthfully: "It's not dissatisfaction, it's just too dissatisfied, the taste of these dishes is really unsatisfactory."
"Not to mention the fishy smell of meat, the taste is also poor."
"Before I came, I had high hopes. I felt that the Tu family was the largest family in Beicheng, and it would definitely give me a lot of surprises."