Leopin made his first “Breakfast of the Western Settlers” and had just finished eating it.
Leopin was feeling happy and full, when he heard many footsteps approaching from outside the house.
‘Who are you, …… this early in the morning, I’m glad you’ve come to help me with the farm work, but this early ……’
When I walked out of the gate, mumbling to myself, I found Kurumi and the other students of Class 1-16.
‘What’s the matter, Kurumi?’ Leopin asks, and Kurumi cuts in, faltering, as if to say.
“Oh, um, Chef Leopin,……, I actually have a favor to ask you,…….
Can you teach me how to make bread, ooh, can you teach me how to make bread, ……?”
Kurumi, in a mosquito-like voice, offers me a piece of flattened bread.
“This is a bread that was baked by a baker in my class. ……
No matter how I tried, I couldn’t get it to expand like Chef Leopin’s bread. ……”
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Low quality seedless bread
Qty 1
Quality Level minus 6| (Material Level 51 + Occupation Bonus 1 + Cooking Bonus 2 + Material Kill Penalty 60)
Bread baked from a basic recipe.
The ingredients are of the highest quality, but the taste is poor because the craftsmen are inexperienced and the ingredients are insufficient.
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I had the ‘Appraisal’ skill, so I knew immediately what kind of bread it was just by picking it up.
Of course it is. It’s seedless bread.
“Only, no seeds, bread ……?”
Yeah, it’s also called unfermented bread because there’s no yeast in it, which is why it’s so flat.”
Then Kurumi tilted her head and had a head full of question marks.
Not only her, but the men and women in cook’s outfits behind her have the same unflappable expression on their faces.
What, you don’t even know yeast? …… I’d like to say I didn’t know yeast until recently, but I didn’t know yeast until recently, either. Here, take this.
Leopin pulls a leather water bottle out of his coat pocket.
Inside is the “Princess Apple Yeast” that he has been making up.
“Mix the liquid in this with the bread dough and leave it in a warm place for a while so it will puff up, then bake it.”
The cooks looked skeptical.
He peered into the water bottle and wondered, “Is it really possible to make a loaf of bread swell up just by pouring this kind of water into it ……?
Well, you can try it out here, because we’ve got all the baking equipment here.
Then the baking class begins under the guidance of Leopin.
However, since there were 20 students, it was not possible to give solid instruction to each student individually, and only a simple explanation was given.
You can make and bake one small loaf of bread for each person at …….
NEW! Training Support: Gain bonuses to your achievements in training in the base.
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◇ ◇ ◇ ◇ ◆
When the lower level cooks were steadily improving their skills.
What about Toinette, the senior cook, who is a cloud to them, …….
Toinette was making bread to serve to the reporters who were coming to cover the wheat fields, as requested by Weiss.
She is the leader of “Eternal Toinette,” a café run by Class 12 of the first year.
She rented out that kitchen and proceeded to cook with elegance.
The kitchen is lined with fine silver cooking utensils, purchased from the store.
And it’s not just the environment that’s the best, it’s the fact that Kakeru-kun uses the finest flour in the kingdom, which he sources through secret channels.
With all these elements in place, there was no doubt that the best bread would be made.
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Awful seedless bread
Qty 1
Quality Level minus 12| (Material Level 11 + Occupation Bonus 1 + Material Kill Penalty 24)
Bread baked from a basic recipe.
The ingredients are of high quality, but the taste is terrible because the craftsmen are inexperienced and the ingredients are insufficient.
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The result was a strange object that looked like a giant elephant beetle that had been crushed by an elephant.
And this isn’t the first time, it’s the 30th.
I’m not sure what to make of this.
Even the flowers I put in to make it look better are kind of like pressed flowers from hell!
Toinette was a court pastry chef, but she was still at level 1, so her skills were no better than an amateur.
However, her pride was already the only thing that was hurting her greatly.
And the bread on the side adds to her humiliation.
Why is it that the bread made by an unemployed dropout expands, while the bread made by me doesn’t?
I’m a great court confectioner pastry chef! And yet, what’s that? ……!