Chapter 429: 429 Additive-free Episode 84: Meat preparation

"Oh, my God, Estella is closing the door ☆"~☆ This is it.

"Don't stick people's cheeks indiscriminately."

Entering the Yodamari-tei, Marsha splashes the water in the aquarium and pricks Estella's cheeks.

It was Gilberta pushing Marsha's tank.

Lucia woke up and went to Imelda's house, where Marsha was very excited, and she seemed to be in a state of annoyance from early in the morning.

Good for you, Imelda. Go and take refuge.

When you get home, do the waiters a favor?

I wish I didn't want to be in a situation like Estella, where I got drunk and went crazy.

"Good morning, my friend Jiro, my friend Jeanette. and the lord of the smile and the men of the sun-dormouse."

"You're late to meet me, anchovy." You and others follow Demily."

"No, sir,"

My hair is invincible. I believe that…

Lucia sitting in a chair with a natural look on her face.

You seem to be quite familiar with him, but... because you are the lord of the Thirty-Fifth Ward, and you ought not to have come to Forty-two unless it is a great thing."

Why do you look like a regular customer?

"Lucia and Marsha, don't you have to go home? You're in charge, right?"

"""Our fishing is closed for a while"""

"It's a holiday for us too."

"No, Lucia... that's not true."

What's wrong with you?

The administration is not only in arrears, is it?

The lord has no time off. Work hard for the people of your territory.

"Everybody understands, the people of the thirty-five wards, and the servants of the house."

Instead of Lucia, Gilberta begins to explain himself.

"There is Lucia, who wants to go out and see more of the administration."

"You lord of luggage!"

"I beg your pardon, anchovy!"

What's impolite about telling the truth?

Gilberta left his ward so often that he was in a state of panic when he came to the Forty‐second leg alone. This bad lord...

"I'm developing and practicing smooth administration without me! Even if I'm away for about half a year, I'll shake the thirty-five wards!"

`Then you're no longer here!'

Well, it's a problem to build a town where there's no lord, but... I don't know if there's any lord who can do anything about it.

"Why, I'll be back by the end of the day. I have a meeting with the twenty-fourth leg to-morrow."

"With Donnis? Are you going to buy soybeans?"

"No, Whitehead wants to study if he can make malted rice out of seaweed and

"That sounds delicious again,"

Seaweed and seafood are rich in flavor.

I would appreciate it if you could study the extraction of umami ingredients without being restricted by koji.

"I heard that you use seaweed as your ingredient."

Marsha waved at Lucia's words.

It seems to be information from Marsha. Come to think of it, we used to dispose of seaweed entangled in nets as garbage.

"At present, the production of seasoned laver has started in the 36 wards. I heard that rolling it around onigiri makes it very delicious, huh?"

Lucia glares at me with spiteful eyes as if to say, "Why didn't you tell me?"

On the contrary, why do I have to give you the information for free of charge. If you want information, send me a reward.

"Yes, anchovy," I'll invite you to the Thirty-Fifth Ward next time. I'll serve you the seaweed you just made, isn't it luck?"

"Why do I have to taste the new product?" Do it yourself."

"I'm going to marry a man of 42 wards in due course! Help me!"

"No, sir!"

"Come to think of it, what about Hammarotan!? Is he supposed to be a maid at Yodamari-tei?"

"Today is Barashi at yesterday's event. I've been able to use the kitchen to my fullest, so I've lent you a hand."

"Phew! You have no sense!"

I have no intention of helping you.

"What are you going to do now?"

"Huh? Oh, I need to prepare some meat for you know.

Marsha points to a chunk of meat and looks excited.

Marsha and meat are a rare combination, but do you eat them?

"Come to think of it, my friend, Jiro, said there was a lot of trouble in the preparation. Can you help me, please?"

"It would be a great help if Gilberta would help me... but Lucia would follow me if I asked her to."

"What do you say, anchovy! Whether or not Gilberta is on loan, my participation has been confirmed. I wonder if he's going to serve Jinepu's delicious food. I can't go home without eating it."

"It's from the evening that I eat." It takes a long time to process."

"Oh, my God..."

Lucia, who has plans tomorrow and can't stay late today.

He must be going home grudgingly.

"Are you going to stay tonight.

"Go home!"

"Call me, and you'll come, Donnis Donnerty?"

"I think so, too. I'm sure it'll come, if it's in the 42nd leg."

"No, if you let me go through the twenty-ninth leg, I'm sure I'll come, but you'll go home."

If we let them stay in the 42nd leg any longer, they could really settle down.

We must drive him back at all costs."I'll go to nori for advice, so go home quietly. You're coming on Halloween day anyway, aren't you?"

"Of course! It's a very rude thing to do, to enjoy the costumes of Hammarotan and Milly Tan without telling me."

It's got to be...

Are you ready to come?

"Well, if an anchovy voluntarily offers advice on nori and wants to make me feel great on Halloween, I'll be ready to take it."

"Why is entertainment added..."

"Don't you want to see Gilberta dressed up?"

"... oh. Jeanette, they're probably coming from the day before, so leave a room for me."

"Are you staying, pal Jiro?"

"Only Gilberta," It is impossible for us to entertain such a noble man as Lucia."

"Hmm. Did you mean to say something worthy?"

Lucia stabs me in the throat.

Don't do that, you! Your throat is dangerous! For a second, I was like, "Ugh!"

"I'm a very flexible lord, though I may look like this." I don't have any particular preferences about where to stay."

Well, they don't complain that it has to be a canopy bed or that the interior has to be cute.

You ought to have said it. So I wish I could go home, "Can you stay here?"

"I don't say luxury. If only Hammarotan would sleep with me."

"Excuse me, Lucia," I am thinking of issuing an entry restriction ordinance in the 42 wards, so I may not be able to invite you for a moment."

Estella is refusing Lucia with all her might.

The people of my district are in danger. Hang in there, lord.

"Hmm! I'm kidding."

It's a dead lie.

My eyes were serious.

"It's a very important shop in Zinepu. beyond reproach I shall be glad to take care of him if he will forgive me."

"Yes, I'm afraid it's a little old-fashioned, but I'd be very glad if you'd come."

"Ah! So cute! I think the milk is actually a beast characteristic!"

"I'll keep you off, Lucia."

"I didn't have that idea! I have to check it out!"

"I'll kick you out, Jillo?"

"Now. Confession, both of you."

Jeanette gets angry at me and Lucia, puffing up her cheeks.

"Pu... the lords of the thirty-five wards are treated like pervert pharmacists."

Imelda is smiling badly.

Certainly, Regina is the only girl who tells Jeanette to confess.

Is it in the same row as Regina? Poop!

"You're as good as Mr. Jillo, Lucia,"

"That's too much to say, Dr. Imelda!"

"If you don't want to be Jiro, you should restrain yourself, Lucia."

"""It's not about honor~""

"You're all too close to me,"

If you care about these guys, the sun will go down before you train them.

Let's get back to Lucia and get to grips with the meat.

"Well, Barbara," Help me a little... What about Barbara?"

"... Barbara, there,"

As Magda pointed, Barbara hid behind the counter and trembled.

...what's he doing?

"Hey, Barbara,"

"Oh, hero! Oh, man, man, man, man, man, man, man, man,

Oh, I see.

They were by far the most frightening of all the ghost competitions. Has Barbara developed a bad feeling?

"Here's a Monkey girl,"

Lucia approaches Barbara hiding behind the counter.

"Isn't it impolite of you to be frightened at the sight of others?" I don't say respect as a noble, but shouldn't I at least act in a way that hurts the dignity of the other person?"

"Oh! I'm approaching you!"

Barbara dodged Lucia, kicked the table, and jumped behind me.

Hey, don't step on the table!

"Barbara..."

"I'm sorry! I'm sorry! I'll wipe it off later!"

For the time being, he seems to know what he was scolded for.

Well, I wonder if he's making any progress.

"Lucia, there's a guy who's scared like this, so go home today. I'll feed you meat next time."

I'll be back before long anyway.

I urged him to leave as soon as possible.

"Gilberta, how long can you stay at most?"

"Perhaps I don't mind, until the moon passes directly above me." I'm tired to-morrow, but I'll get up in the morning."

"I see. I can't help it, but I have to accept it."Lucia's eyes glittered with wonder and provocation.

... oh, I'm going to stay.

"Anchovies," I've decided to eat the meat to-night, and go home."

"What have you decided?" Go home. Tomorrow will be all right."

"I'm a lord. I don't have to be rude during the meeting. Even if I'm not in perfect condition."

"If you are professional, make sure you are prepared for the day by day."

Where are you going? Your professionalism?

It's not the place to show off.

I don't know what the hell you're thinking.

"I've always thought he was an indiscriminate nuisance to beautiful women."

Lucia's hand grabs my head.

Then, he peeps into my face from up close.

"Haven't you ever had such a sticky woman? Wouldn't you say that you're in love with her? Aren't you getting carried away by the anchovy?"

What's going on?

What's the cause of this, me?

I guess Barbara got this way because you frightened her. I'm rather a victim.

"I'm jealous, Lucia,"

"Oh!? That's not true, Gilberta! Who is anchovy? I'm just trying to save a poor little girl who is likely to get poisoned by anchovy...! Hey, don't look at me!"

"I suppose Temae is restraining my head,"

Let go of it, then.

Unleash Lucia's hand, get Estella and Jeanette to rip off Barbara and breathe out.

There's a lot of misunderstanding between poison and sticky teeth.

...and don't get upset there, Lucia. You have such an attitude and a face, so strange rumors are...

"Yasilo... That's amazing."

Molly, what does that muttering mean?

Don't say it out loud.

Speak out, and you'll be all over Percy.

Well, that's fine with me, but... I think you'd better keep quiet for now.

"Lucia unni~ Take a good look~☆ She's the girl at the athletic meet."

"At the sports day...? Ah! She's a girl who grew up in love!"

"Oh, dear girl!?" and you mean Aarsi's?"

"Yes! I keenly realized what a beautiful moment it is when a man falls in love."

"Yeah. You were cute, weren't you?"

"Oh, really... cute, and so on... oh, it'said she.

"Oh my gosh~? His tone has changed a little, hasn't it?"

"I'll seein'

"Well, I'll take you home!"

"I want you to take care of yourself, Lucia," It's coming out, my hand."

Lucia is ripped off from Barbara.

He's the lord of the thirty-five wards, isn't he?

As I say, it's terrible how you handle it.

`Come on, come on, come on!'

"So cute! What is this cute creature!? Fairy!? Are you a relative of Milly?"

"She's Barbara's sister,"

"All right, I'll take it as a set!"

"Put out your hand, I!"

"Wait a minute! Stop the bloodshed in the store!"

Loretta is protecting Lucia's life and Magda is protecting Theresa from perverts.

Hey, you really want to go home now... I want to make a preliminary.

"Well, if you were to sacrifice Barbara and silence Lucia, Gilberta, help me a little."

"Wait a minute, hero! I'm still a little scared, so stay with me!"

Yes, don't be spoiled.

I still get a little goose bumps at your indulgence. too used to

"I'll help you, for if you can do it, I'm sure I can."

"Well, then, I'll have my shirt cleaned."

As they speak, they drag out the motsu stuffed in a different bag from the lump of meat.

(a) lot

Then milky white or pale pink internal organs appear.

Marsha screamed adorablely, Gilberta shivering for a moment, Magda staring expressionlessly but lying flat on her ears, Loretta saying straightforwardly, Imelda wrinkled between her eyebrows, Barbara shouted, "Gee!" and Teresa hugged Barbara, "Oh, Da-Job, huh?" and Molly covered her face with her hands covered Molly's face.

They all seem to reject this look.

And Lucia didn't respond.

`... whoop,'

"He fell down!"

"I don't like splatter style, Lucia."

It seems that even the unrivaled landlords with iron mentality were not good at it.

For the time being, I'll let you sit at the edge of the floor because the noise has become quieter.

In the meantime Gilberta seemed to have overcome his appearance and gazed in with a curious look.

Teresa is closely observing whether she is interested.

Marsha has shown no reluctance, but she is not approaching.

Estella has a wry smile.Loretta observes normally, even though she says, "It's so cute~, wow~, it's so messy.

Magda, on the other hand, was turning her back on the wall of the floor.

"Magda, have you ever dismantled a beast?"

"…I don't dismantle much. I'm asking for a hunting guild."

"Well, then you're not good at watching these things?"

"…I don't mind looking at it." It's just... it smells bad and doesn' Just by looking at it, that discomfort comes back to life.

You don't mind looking at it, do you?

However, I don't think I want to look at the food I don't like, rather, I don't want to look at it as if I'm looking at the food I don't like.

I see. Magda in a state of 'red moor' eats the beast alive. The visceral system probably didn't smell very good.

For the time being, I don't feel uncomfortable with Motsu's appearance -- Jeanette and Gilberta are the only ones who don't seem to be reluctant to touch her in the pretreatment.

Huh? Imelda?

You don't have to say it. He's out of sight.

"Well, Mr. Jiro... are you going to eat this?"

Molly asks with a blue look blue.

"This is visceral, isn't it?"

"Oh, don't be a cow,"

".........isn't it better to eat meat?"

Of course I eat meat.

Motsu has less calories than meat and is rich in vitamins and minerals. Collagen is also included, and it's good for beauty."

However, there are a lot of purines, so you have to take it easy.

"The texture is crunchy, fluffy and thick, and the smell disappears if the preparation is done correctly. It's delicious, Motsu."

You can grill it or make it into a pot.

I'm sure Javier will be happy to cry again if he makes an embankment.

"There's a lot of zinc, so I'll try to eat Teresa."

"Well, well. Everything, Miyu."

Theresa is positive, albeit a little nervous.

Barbara reentered behind the counter and was shaking with her head down.

People who don't cook are rarely seen, internal organs.

"Then Jeanette and Gilberta," Will you help me with the preparation?"

"Yes,"

"I want to do it! I want to help my friend Jiro and my friend Jeanette!"

"Loretta will help you prepare the sauce, and Magda will help you cut the meat."

"Leave it to me!"

"...meat, then,

That's why the members heading to the kitchen are not like this.

"Well, take care of Lucia and Marsha at Estella and Imelda!"

"I'll help you, too!"

"I'll go to the viper, too!"

"Oh, that's terrible☆ I'm not drinking now, so I'm fine."

"Oh, you like jokes, Marsha,"

"I know... Marsha can't be bothered when she's excited about staying out overnight..."

"That's quite a remark, punky ☆"

"... Marsha's cuteness will make your stomach heavy."

"Oh, I know that,"

Somehow Estella and Imelda are getting closer and closer.

Don't they understand each other at a very deep point? They must be close friends now.

"Oh, hey! I'll help you, too! Oh, uh... I want to be of service to the heroes..."

said Barbara, struggling to cope with her trembling feet.

No, you don't have to overdo it, but...

"And if you're scared, let me hug you!"

"I'll get rid of my fear so I don't have to hug you..."

I think the sun will erase the chill that covers your skin and reduce your fear by half.

For now, let them watch the fire, and they'll forget the chill.

And then talk about unique boobs and we'll get by.

"Ah, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh, oh!"

"Are you all right, Teresa?"

"Darjob!"

"There are cutlery and fire in the kitchen, so please stay with me."

"Ah!"

Teresa holds hands with Jeanette, has Magda and Loretta carry the meat, and I take the motsu and go into the kitchen.

Oh, I'm finally getting ready.

"Genet. I'll pickle some of them in the sauce when I've finished pre-processing them."

"Are you going to pickle it?"

"Oh, it tastes good when you grill it!"

"""The sauce is burning, and it looks like it's going to be fragrant.""" The smell of burning is likely to dampen my appetite."

As expected of Jeanette. Can you predict to some extent?

I'll promise you something more delicious than that.

You are reading story The Other World Con Artist's Management Techniques at novel35.com

"That's why it's all over the place. Magda, cut the meat into blocks."

"... I have been entrusted to you said.

"Barbara, for now, ask Magda's assistant."

"Oh, come on!"

"Hey..."

The kitchen isn't that big anyway.

Even if you don't like it, you'll see it.

First, have the huge chunks of meat cut into blocks of parts.

Jeanette and I will later be in charge of slicing.

The way you cut the meat will change the taste."Well, it's the preparation of the internal organ preparation.

First, prepare a large amount of water and salt.

"Loretta, bring in a large quantity of water."

"Leave it to me!"

Throw the stock into the bowl and splash it with salt.

Salt absorbs the sliminess and smell from the surface of the motsu.

The surface slime is fat and impurities... well, garbage and dirt. This is too much of a miscellaneous flavors make it taste bad taste. So I'm going to rip it off thoroughly.

"I rub it with a great deal of salt. Then wash away the salt with a large amount of water."

I really want to expose myself to running water, but I'll give it up because there's no running water.

If you change the water frequently, it will be all right.

Motsu sucks water, so drain it thoroughly after washing it away. It's going to spoil the taste.

After a certain amount of slurping, wash the moats with flour instead of salt.

The process is the same, sprinkling flour heavily to remove odors and slime.

Use flour generously to remove the grime, then wash it away with a large amount of water, and wipe it dry thoroughly.

"Yes, yes, it still stinks."

"You're persistent, stinky!"

The interest seemed to prevail, and Loretta was watching the preparation, frowning.

"Why don't you boil it for a moment?" I'll soak the rest in milk."

A light preboil removes the smell.

Likewise, milk removes the smell. This is a handy way to get rid of the smell of beef. What's more, milk softens the meat.

I used a lot of grip strength, so I prepared a small amount.

Next, Jeanette and Gilberta will help you.

"Before that, Jeanette. I'll make soy sauce and salt sauce."

"Yes, Mr. Loretta, please help me."

"Leave it to me!"

I'm a little tired too, so I'll take a break and do different tasks.

Based on soy sauce, add white sesame, garlic, ginger, sugar and sesame oil to adjust the flavor. Try soy sauce for the pungency. It's also a good idea to grind and put apples in.

"Huh! ... It's spicy and delicious."

Jeanette passed the examination.

"I'd like to make sauce with grilled meat and sauce to pickle."

"Well, I'll take it for granted," If you're going to pickle it, you'd better put out a little bit more..."

He pulls out some seasonings.

Oh, do you want some miso? You know what I'm talking about. It's not chili peppers~ That's good. Yeah yeah

"Brother, I'm in trouble... I don't have a job!"

"Give it up. Jeanette has just left for another world."

The ignited Jeanette is unstoppable.

It can't be helped. How do you make a simple sauce with Loretta?

"Loretta, bring me some chicken soup."

"Yes! There's a secret and delicious dish!"

Jeanette, who mastered consomme, has since studied various soups.

The latest hit is a lavish chicken soup made from whole chicken.

I thought meat might get in the way, but why is it so delicious?

"And lemons and garlic." And chop up a lot of leeks."

"Leave it to me!"

Loretta pulls out the leeks and cuts them into rounds.

"Yes, stop!"

"Whoa!? It's only two slices!"

"When you chop leeks, you cut them vertically and then cut them into small pieces like this way.

Cut a knife into the white side of the leek and make an appropriate number of vertical cuts.

Then, if you cut it sideways, it will be chopped into small pieces in no matter what.

"Hey, try it."

"However, I'm already very close to seeing the last two slices! It's a bit close to the limit!"

"It's because I touch my eyes with my chopped green onion hands..."

This guy doesn't cook very well.

"Then grate the garlic,"

"Yes!"

pass a piece of garlic to grind

In the meantime, shake the green onions with white sesame seeds, pour in chicken bones, season with salt, squeeze the lemon and mix it with grated garlic. A little sesame oil for flavor.

"Loretta, taste it."

"Yes!"

take a small portion into a small plate and pass to a loretta

when [if] so

"Smell!? It smells like my finger!? Hey! Is garlic this smelly?"

That's what happens when you pick garlic.

Was it your first time using garlic?

"Whoa!? I can't smell it when I wash it!"

Oh, you're so loud.

"Loretta, wipe your fingers with this."

"This is a squeezed lemon?"

"That's all right,"

When garlic smells on your fingers, wash it with diluted vinegar or lemon to get rid of the smell.

However, vinegar has a strong smell, so even if the smell of garlic disappears, the smell of vinegar may remain.So I recommend lemon.

Surprisingly, there seems to be a trick behind the scenes where stainless steel removes the smell.

I've never tried this before, so I'm not sure how it works, but I hear metal ions break down the smell of garlic.

"Wow! The smell is gone! It doesn't smell anymore!"

"Lore-nay! Nay! Nay!"

"Teresa, do you want to smell it? Look, you can smell it."

"Don't sneeze!"

Two people close to each other in intelligence are having a good time.

No, I'm sorry. Was it a little rude? to Theresa

Teresa seems to be better at math.

"Well... it smells good, but it tastes a little strong..."

"Of course. You eat it with meat."

It's not soup, so you're supposed to put something on it and taste it.

Give me a loan. ... Yeah. Look, it's perfect, isn't it?

"I tried to imitate my friend Jiro. I want you to do it, please."

While making the sauce here, Gilberta seems to have washed the motsu.

The crisp small intestine shines deliciously.

The smell is coming off well. You've done a good job.

"You're the head waiter, I said. He learns quickly and his work is polite."

"I've been taught. Learn how to serve from your seniors."

the art of serving the old firefly tribe It seems to be firmly inherited.

Well, the senior firefly wasn't the head waiter.

"Well, shall we taste it?"

"Well, I'd like to see which sauce suits you best."

There were more than a dozen small plates lined up in front of the smiling Jeanette.

...if you're going to sample it all, it's no longer a sample. It's a meal.

"Mr. Sister, will you call me?"

"No, it's all right,"

"...yes. Just as Jiro says. Sister Bertina will come soon if she cooks meat."

"I understand!"

"Well, ladies and gentlemen... the Sister is doing her part in the church, and she is not so free?"

Ignoring Jeanette's unreasonable follow-up, Magda and I slice the meat thinly.

It's bite-sized, and it's fast enough to cook, but it's chewyet thick.

"... Jiro, the seven wheels are ready."

"It's Magda as I expected. Don't be smart."

"...Of course. I'm the vice-president."

"Oh, before you know it?"

"...In order of career."

Well... I guess I'm the most newcomer after all right now.

Well, that's fine. I don't want to be a vice store manager.

"Slurp, then, assistant manager. I'll carry the meat."

"... well, men, let's go on."

With Magda at the top, Loretta, Jeanette and Teresa carry the meat.

I go back to the floor with several kinds of sauce.

"Wow! You're full of meat!"

"Anchovies... you know, internal organs? Did you throw them away?"

"It's a waste of time who will throw it away."

If you don't like it, you don't have to eat it.

I'll eat it.

Lucia, who is scared, and Estella, who is skeptical before eating, look suspiciously at her, and prepare yakiniku.

Yangdalitei has no smoke-exhaust facilities, so open the large window and bake outside.

If you smell something, you won't be able to remove it.

"Let's grill meat and taste the sauce."

"Yes,"

"Loretta. A large helping of white rice."

"Food?"

When it comes to yakiniku, it's rice!

This is common sense!

"Somehow, it reminds me of temaki-zushi, this set meal."

"Well, it's similar to the pre-cooking arrangement."

Estella and Jeanette are sitting next to each other in a mess.

an estella, or something like that. You realize that's the best position, right? The best food comes out next to Jeanette. by way of a ginet

"Well, Mr. Jiro," Isn't the meat a little too thin?"

Marsha says that the meat dish she had eaten before was thicker, chewier and tired, and she thought seafood was the best.

Have you come to grips with seafood?

"If the owner grills it vigorously on a big iron plate, that's all right, but this is the way customers grill it themselves, and they can't wait until it's this thin."

cook quickly and eat quickly

That's the style of yakiniku.

"Why do customers have to bake themselves?""That's because he's more particular about it."

"Pretend to be particular.

Lucia frowned suspiciously, but did not deny it, saying, "Let me see first."

"Well, I'll show you an example,"

I take a piece of meat and put it on the wire net.

After a while, the red beef turns to a deliciously dark brown color.

The fat drips down into charcoal and gives off an unbearable aroma.

"I like to grill one side well and eat it a little rare on the other side."

Cook to an extent that it is not cooked too much and place it in a small dish.

Then, let the white rice bounce and throw it into the mouth.

"It's delicious!"

And immediately make white rice look cool!

"Well!"

This is yakiniku!

Steak is good, but you can't experience the pleasure of scraping white rice with yakiniku anywhere else!

"If you're worried about fat or lean meat, you can grill it well, or you can drink beef fat or you can eat it in rarea." This is a way to cook meat to your liking without being disturbed by anyone, and enjoy meat dishes for yourself."

"Oh, indeed," If you go to a restaurant that is particular about strange things, you can decide how well it is..."

"Where's that?"

"...the forty-first leg,"

"And you must like it,"

"It was very unpleasant, wasn't it? -- I don't like the red juice oozing out when I push meat."

"Well, let's do it well done."

"Well, let's make it Wellwell!"

Estella puts the ribs on a wire net and begins to grill them firmly in the center of the seven wheels.

Lucia says, "Wait a minute, Estella."

"Do you mind? Beef tastes good because of its sweetness in fat. It's a foolish act to get rid of all the fat. Rather, it's just right to grill it lightly."

As you say, place the ribs on a wire net, grill both sides lightly, and transfer them to a small plate.

"What!? Is that all you have to do?! It'said he.

"It's not raw, it's rare."

"Wow... red!"

"Well, Estella may not yet understand the taste of this adult..."Delicious! What's this sauce!? It's too good, anchovy!"

Lucia exclaims, staring at the soy sauce sauce soaked in quickly.

He talks while eating, as always.

"Well, one more!"

Without waiting for Estella's first sheet to be cooked, Lucia burns the second sheet and throw it into her mouth.

"Oh! Hey! I'm sure you'll want white rice... Send it to me, anchovy!

"Bring me a new one! Don't take my bite away!"

"Can you wait?"

The tyrannical lord robs the rice.

"Hey, anchovy! What's wrong with dipping rice into sauce? It's dirty!"

"Stupid, you, that's the best part!"

rice seasoned with yakiniku sauce

How many more things are there in the world than this? I'm counting!

"I dare to give you one bounce. That's what I know."

"Well, what a foolish thing... well, I'll try it once."

"Russia, relatively honest with me, when it comes to food. Because I know, the food that my friend Jiro brings delicious things to me."

Bake a piece of meat, dip it in the sauce, and let it bounce over the rice to eat meat and scrape in the seasoned rice.

"Is this the revolution?"

It seems to have been quite delicious.

I mean, I guess it's okay.

The ladies and gentlemen of the aristocracy are eating a lot of rice.

seasoned with baking sauce

"""Maybe you can't talk about it here~""

Yup.

Even from a sensible girl's point of view, this case seems to be an out-of-the-box issue.

Lucia... in retrospect of her actions.

"Everyone, I brought you some food."

"Oh, sorry Jinepoo! I'll give it back to you, anchovy."

"Don't give me back the bitternessentially.

This treatment is never to be rumored to be pinkishly adapted!

Even elderly couples wouldn't share food like this!

"Huh! It's delicious! The salt sauce I made is too delicious!"

"...the soy sauce sauce is deep."

Loretta and Magda are also starting to grill meat as they please.

They seem to be doing a lot of research on how it's cooked. I hope you'll find your own preferences from now.

"Well, I don't like this much!"

Estella's confidently picked up the meat, which was richly greasy.

Charcoal, isn't it?

"Yeah! It's good! It tastes great! This sauce is delicious!"

The way you grill meat depends on your preferences.

Just Estella. Don't bake it so far in public. It turns out that I'm not a gourmet.

"How about Molly and Barbara?"

"Yes, it's delicious!""Heroes! I want to feed you this, too! To you!"

"See you later,"

"Oh! Don't be happy, Teresa!"

`I'm glad!'

It's popular over there.

"What about Imelda?"

"I went looking for Becko."

"... Is he determined by the taste? Should he make it or not? Not by the appearance?"

And as for Marsha...

"Yeah! This salty sauce goes well with scallops!"

"Your own scallops came out!"

Before I knew it, seafood was lined up on the seven wheels.

Are you stubborn?

Don't be shaken by Delia's salmon, this guy's love of seafood.

"""The meat is delicious, too~""

"But seafood tastes better, doesn't it?

"Oh my gosh~"

Well, the seafood is also delicious.

I'll have scallops, too.

"Mr. Jiro, Mr. Jiro!"

One person, Jeanette, was grilling meat to taste the sauce, but she pulled me by the sleeve with a radiant smile.

"The first washes came out!"

"What's that curious new word?"

For the time being, we seem to have found a satisfactory sauce.

"""This one has an impact, but this one makes the meat taste better.""" But this is a little dry and delicious."

I'll try the three recommended types in the Jeanette.

The sauce of the first wash was just as delicious as I expected.

However, the sauce is delicious, and the taste of the sauce is impressive no matter what meat you eat.

"I think this will go well with people like Estella who are not interested in meat fat, and Lucia should highlight the deliciousness of the meat. "Also, if you want to eat meat with alcohol instead of white rice, you'll want to have a spicy one."

"Well, you can use the sauce according to your preference!"

Convinced, Jeanette started grilling the next piece of meat.

It seems that the thin meat was being roasted even smaller to taste the sauce.

But this time it's a neat piece.

I guess they're trying to taste it, including the right texture and texture.

"And how do you feel, Bertina?"

"As expected, Jinet! This is going to change the world!"

As most people expected, Bertina was getting into the ring while grilling the meat.

have a happy face on one's cheek

Is that so or not? Is it delicious?

"Okay, then shall we try motsu next time?"

After a light meal, take out the ready-made motsu.

Lucia and Estella have frowned and sent negative comments like, "Isn't it all right with just meat?" but they ignore them and put them on the wire.

one's luck

That's fine, motsu.

I can't stand it, man.

I'd like to eat it quickly, motsu.

At a yakiniku restaurant, small intestines called "maruchou" (maruchou), large intestines called "shima-cho" (shima-cho), Mino (first stomach), Hachinos (second stomach), Semmai (third stomach), Guiara (fourth stomach), liver and hatsu, and diaphragm Harami are grilled one after another.

Immediately after that, the Yodamari-tei was shocked.

It may have been at this very moment that the meat revolution broke out in the 42 wards.

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