Chapter 180: 180： BBQ Lamb Skewers

   Chapter 180 BBQ Lamb Skewers

  Liu's work is slow, and at this moment, he quickly moved the table to the ground, and poured out the place on the kang, so that everyone could sit down and talk together.

  Su Fengzhi's family naturally knew that Su Binglan was someone with ideas.

   The idea she came up with was the idea of ​​making money.

   The whole family looked at Su Binglan, preparing to gather to listen to her.

  Su Binglan said, "Third Uncle, I see that you have more than a dozen sheep at home. Can these sheep actually be made into barbecued mutton skewers?"

  Su Fengzhi showed a puzzled look.

   He has been to many places before, eaten and cooked many dishes, but he has never heard of barbecue lamb skewers.

   "Lan Lan, Third Uncle has never heard of BBQ lamb skewers before, and I haven't seen anyone make this kind of thing. Does the lamb look like skewers?"

  Su Fengzhi looked at Su Binglan with a humility to ask for advice.

   He knew that this niece was a capable person, so even if he was an elder, when facing Su Binglan, he seemed to be a student.

Su Wenchi didn't know what mutton skewers were. He thought about the way of mutton and said: "Everyone thinks mutton is smelly, and mutton is more expensive than pork, so few people buy mutton. Buy a pound or two, and go home and make mutton soup to drink."

   "The taste of mutton is really bad in addition to making mutton soup, and cooking with mutton is also very fishy."

  Su Binglan explained: "Indeed, cooking with mutton as pork is really fishy. Many people are not used to this taste, so they should make mutton soup at most."

   "But not many people eat mutton soup."

   "But, if you make mutton skewers, there will be more people eating it."

"I'm talking about barbecued mutton kebabs, that is, mutton and mutton liver are cut into small pieces, skewered with wire, then grilled, and then sprinkled with seasonings. Not only is it fragrant and delicious, but it is also made into small skewers. , each bunch is not expensive, you can come and buy a bunch or two to taste, or you can buy a few more bunches."

   "In this way, the third uncle's mutton can also be processed, and the mutton skewers can also make money."

   "Besides, for kebabs, you don't need to take inventory or take up any space. You can just set up a booth. It's not labor-intensive, but it's time-consuming."

   "In this way, the third uncle doesn't have to go out to cook, he can do it himself, the whole family can be together, and brother Wenlin and second brother Wenchi can help you."

  The key to kebabs is seasoning.

  Su Binglan has the seasoning she made, which can be used for barbecue, and special chili seasoning.

   These can make the lamb skewers more delicious.

   After listening to Su Binglan's words, Su Fengzhi suddenly understood.

   "I never thought that mutton could do this."

  Su Wenchi also understood Su Binglan's words, he said excitedly: "In this case, everything on the sheep can be made into skewers, so we don't have to worry about the sheep not being sold, we can keep it and make mutton skewers ourselves."

  Su Binglan knows that most of the people here are more rigid in their thinking.

   Mainly because everyone eats and eats or is used to stewing, and they don’t think of roasting.

   And if you bake it, it is really easy to burn.

   Liu Shi smiled and said, "Lan Lan still has a way."

   This kid's idea is a profitable business.

  Su Fengzhi was full of energy at this time, and couldn't wait to learn more.

   "Lan Lan, how exactly are these mutton skewers grilled? Do you need to set up a fire again to grill mutton?"

  Some of the people who go to town to set up stalls are indeed cooking with pots and fires.

   He was thinking about how to make kebabs more convenient if he went to set up a stall.

  Although I don’t know what the lamb skewers look like, Su Fengzhi’s first consideration is how to bake it.

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   After going through that incident, he didn't want to run far away.

   It’s better to stay together as a family.

   In the outside world, his heart is like duckweed, not only misses home but also misses home, and can't sleep peacefully at night.

   But at that time, he felt that if he could make more money outside and bring it home, everything was worth it.

   But now it seems, not so.

  It is better to stay at home, even if you do a small business, as long as the family is together.

  According to Lan Lan's statement, mutton skewers will definitely be popular.

  The second brother's family is also a business idea that Lan Lan thought of, and life is getting better and better.

   He sees it all in his eyes. Of course, he is not greedy for the life of the second brother's house. He is also happy that the second brother is living well.

   He is a caring girl like Lan Lan, the greedy second brother.

   It's really not good. He has a good nose and a good voice. He goes to make a table for others. If he does more, he can make some money, and his life will get better.

   Liu Shi was also conflicted in his heart before, and he wanted to make Su Fengzhi better so that he could cheer up.

   But she was worried that he would get better, and she was also worried if he ran so far to make money.

  It's okay now, Su Fengzhi doesn't have to go out, their family is still together.

  So Liu Shi always had a gentle smile on his face.

  Su Binglan gestured and said, "Third Uncle, let's build a shelf like this, made of iron, with charcoal in it, and barbecue on it. You don't need firewood, and it's easy to set up a stall."

   "On weekdays, the third uncle puts things in the backyard of my store. When he goes to town, he can take it out and set up a stall. It's convenient."

  Su Fengmao also listened attentively. Hearing this, he said anxiously, "Lan Lan, charcoal is too expensive. How expensive is this mutton to earn it back?"

  Su Binglan thought for a moment, then smiled and said, "Forget this."

   At this time, charcoal was still very expensive, and it was really expensive to use charcoal to grill meat.

   But using firewood is too slow, and if you take firewood, you have to take a lot of firewood. It is really inconvenient to burn firewood to set up a barbecue stall.

  Su Fengzhi said: "It's okay, Lan Lan, you told the third uncle, the third uncle is already very happy, no, I will continue to do the banquet and make money as well. Anyway, I will be at home and won't go out."

  Su Fengmao hurriedly said: "The third brother is right, it's too dangerous to go out, just stay at home, if there is anything, how can brothers help each other, life will be better."

   "Just my two sons, outside, my mother and I don't know what to believe, and we're worried that we won't be able to sleep well."

   "When you were outside, your parents were also worried, and the younger siblings were also worried. Our brothers will only know that you are well when we receive your letter."

   Actually, Su Fengzhi didn't know about this.

   He only thought that he had made money for his family, so they could live a good life, but he didn't expect them to worry about him so much.

   He looked at Liu Shi.

   Liu Shi sighed and said, "Actually, we are together as a family, be diligent, and it will always be fine. I don't want you to go out either. I'm worried, you won't feel at ease with the money you get back."

  Su Fengzhi felt very guilty, "If I don't go out in the future, the family will stay together."

  Su Fengmao said: "With Lan Lan here, you will definitely earn more money and live a good life."

  Su Fengzhi: "..."

  Why did he feel that the second brother was showing off his daughter.

   A heart-wrenching feeling.

   (end of this chapter)

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