Everyone's speed is very fast, everyone is running at a very fast speed.
Wei Cheng knew that everyone would be very excited, but he didn't expect to run so fast one by one.
Six families in the village came.
Women, men, and a few children all had excited looks on their faces.
I have been here for a few days, and Lin Zheng is also familiar with everyone. Seeing that the big guys are coming, he said, "You are all here."
"Master Lin, let's make dumplings with Mrs."
"Yes, Mr. Lin, is Madam busy? Let's go and help together."
Before, Su Binglan would call the big guy over a few times when he was cooking, and everyone was already familiar with it.
All of them showed impatient expressions.
Lin Zheng waved his hand and said, "Aunt Lin, don't call me Young Master Lin, just call me by my name."
He was embarrassed when everyone called him so politely.
Everyone knows that this is Madam's apprentice, and they don't dare to call her name casually.
Lin Zheng was also helpless.
Su Binglan heard the movement outside, came out from the stove, and said, "Don't be polite, big guy, just call Lin Zheng's name. You call him Young Master Lin, but he's not comfortable."
Hearing Su Binglan say this, everyone instinctively obeyed.
And the master also said that the wife's words are equivalent to his words, so they all obey the wife's words.
"Yes, ma'am."
"By the way, Madam, shall we make dumplings together?" Although everyone got the news, they still wanted to ask for sure, so as not to offend Madam by their own opinions.
At this time, everyone also noticed the big bison in the yard.
There is a lot of meat looking at it.
At this time, Lan Er was ready to start cutting the pork with a knife.
Although he is a shadow guard, he is very good at using swords and swords.
So Lan took off the knife with his second hand, and directly peeled off the outer layer of the pig's skin.
A complete layer of skin.
Everyone just saw Lan Er's actions at this time, and they also showed a look of amazement.
This sword technique is powerful.
They are not shadow guards, they are just the subordinates of the master. Although they know martial arts, they are not as powerful as Lan Er.
They looked at the aura on Lan Er and Lan San, and guessed that this was the shadow guard brought by Madam.
Isn't Mrs. from the country? Will there be a shadow guard?
This was their initial doubt.
But later we got acquainted with it and learned about Madam's abilities, and everyone understood that Madam is so powerful and amazing, it is not so strange to have a shadow guard.
This pig is really big, twice the size of an ordinary pig.
And the wild boar will taste very fresh.
They also saw so many hawthorns in the yard.
Lin Zheng put a lot of hawthorn in the bucket and was about to wash the hawthorn in the bucket.
The main reason is that there are too many hawthorns, and it takes a lot of hawthorn to make hawthorn dumplings. It is too slow to wash in a basin.
He was going to wash in a bucket.
It washes quickly.
Although he washes with a bucket, Lin Zheng is meticulous in his work, and the hawthorn will also be washed very cleanly.
Lan San also went up to help.
Su Binglan looked at everyone's enthusiasm and said with a smile: "Well, let's all come together and make dumplings together, I will teach you how to make dumplings."
"In this case, you will be able to make your own dumplings to eat in the future."
Everyone was moved and warmed when they heard these words.
"Madam, you are really kind to us."
"Ma'am, we don't know how to thank you."
"Madam, you have taught us to cook a lot of delicious food."
"We don't know what dumplings look like yet, but the ones my wife taught us to make must be delicious."
"We made multigrain pancakes last night according to the method given by Madam. It used less noodles and tasted delicious. Madam, you are so talented."
…
Everyone was talking happily and heading towards the stove.
There are also three and a half-year-old children, who are also very obedient. Although they are curious, they do not make noise, but want to help.
In this way, the women followed Su Binglan to learn how to make dumplings in the kitchen, while the men helped to make pork, wash the hawthorn, and remove the hawthorn skin in the yard.
Everyone is very busy.
Su Binglan poured the noodles and water into the basin, and Aunt Song took the initiative to start kneading the noodles.
Everyone cooks at home on weekdays, and they also knead the dough.
The step of kneading the dough, Su Binglan does not need to teach everyone.
Su Binglan first taught everyone how to make dumplings.
She looked at the yard, everyone was still making pork, so let's adjust the wild vegetables and eggs first.
Su Binglan teaches you how to make stuffing and seasoning.
Su Binglan spoke, and everyone listened carefully.
"We really didn't know we could make dumplings like this before."
"Then if you are reluctant to put eggs and just use wild vegetables to make dumplings, I wonder if you can?"
Everyone listened and asked questions.
In fact, on weekdays, most guys are reluctant to put eggs.
The main reason is that they have to hide their identities so that they cannot be discovered, and they cannot do many things.
But the master has already given money to people to buy food. When they have more eggs, they can be willing to put eggs.
Su Binglan said: "Of course, everyone can use their imagination, many dishes can be used to make dumplings."
Su Binglan was busy talking to everyone.
They make dumplings with wild vegetables and eggs first.
After the pork and hawthorn are ready, everyone will prepare dumplings filled with cabbage pork, wild vegetable pork and hawthorn.
There were a lot of people, and one panel was not enough. Aunt Liu and the others went home and brought the panel.
In this way, everyone is busy together.
Men and women all work together.
Everyone is learning now.
After working for a while, Su Binglan saw that the wild vegetable juice in the pot was green, her expression changed, she made a little more noodles, and added the green juice, so that the noodles changed color.
Dumplings with hawthorn stuffing in green juice, so that everyone who likes eating hawthorn stuffing can tell the difference.
Even if you don’t like dumplings filled with hawthorn, you can tell the difference at once.
Everyone looked at the dumplings made of other colors and thought they looked good.
"This color makes people appetizing at first sight."
"Too beautiful."
At this time, everyone also noticed the master who was helping Su Binglan, and they were amazed in their hearts.
In their minds, they are like gods, and even their noble masters can make dumplings?
But although the master is rolling out the skin and making dumplings, everyone feels that even if the master makes these, he has a more elegant atmosphere.
Every move seems to be a work of art.
It's a delight to watch.
Of course, everyone dare not stare at the master all the time, that is disrespectful to the master.
It's just that while everyone was shocked, they also felt that such a master was more human.
Let them feel that the master is really living, living for himself, not for others.
Before the master really paid too much.
They know what the master has gone through, and they feel distressed in their hearts.
Fortunately, now there is such a good lady by the master's side, bringing happiness to the master.
Many people are powerful, and soon, dumplings with various fillings will be wrapped.
Lin Zheng said, "Master, is it time to start a fire now?"
Su Binglan nodded and said, "Well, let's make a fire, and dumplings can be placed after the pot is boiled."