Chapter 205: 133

After that, Elja-san laughed for a while and said ‘I understand’ while holding his stomach and showing his understanding.

It hasn’t been decided yet, but as a direction, it seems that Mikariam-kun and I will be put together in the direction of not asking questions.
Although the port market was destroyed, it seems fortunate that there was almost no casualty.
I didn’t know about it, but Elja-san and the others have already destroyed the poacher group. . .
While I’m delighted with spiny lobsters and drowned out by mermaids, things are really progressing. Seriously. Everyone is so talented it’s scary.
For the time being, since there are no more people aiming for pearls now, Elja-san may not have decided to exclude us.
And now I. . .

“Let’s make dinner!”

. . . I’m in the kitchen.

“Shina-san, what are you making?”

“I was thinking of making something like soup using the red sea bream that I just caught.”

“Sounds good!”

I got some fresh sea bream. . .
Then I’ll want to eat. . .
As usual, Shizuku-chan volunteered to help out, so let’s work together!

“I want Shizuku-chan to cut the vegetables, is that okay?”

“Yes!”

“Then, first of all, please peel the garlic cloves and cut them into thin slices.”

“Understood.”

The prepared vegetables are tomatoes, paprika, garlic, mushrooms, and herbs!
I will leave that to Shizuku-chan and cook the red sea bream.
Even so, Hurst-san did the scale removal and processing of the internal organs, so I just add the seasoning.

“First, shake the salt and pepper. . .”

Season both sides of the prepared sea bream with salt and pepper.
Put the red sea bream in the large container provided by the kitchen and let is wait.

“Shina-san, the garlic has been cut.”

“Thank you. After that, please cut the other vegetables into bite size pieces.”

“Yes!”

“It’s okay if the sizes are different.”

While calling out to Shizuku-chan, I took out the pot.
A cast iron pot given to me by the head chef of the royal palace.
I put some olive oil in it and added the garlic that Shizuku-chan had cut for me!

“It smells good. . .”

“Right. . .”

People can be happy when garlic is cooked.
When a good aroma comes out, add the red sea bream and grill both sides.
The red sea bream was big, so the tail broke a little, but it can’t be helped.

“Shina-san, are these vegetables okay?”

“Yeah, perfect. Thank you.”

Shizuku-chan just finished cutting the vegetables, so I put them in the pot!
Fry in the empty space next the the red sea bream.
To some extent, when the oil has turned around, go to the next process.

“Shizuku-chan, there are clams in the refrigerator, can you get them for me?”

“Ah, this is it.”

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Shizuku-chan opened the refrigeration and handed me a container with shellfish in it.
I asked Mikariam-kun to pick up these shells just now.
As soon as I got to the kitchen, I soaked it in sea water and put it in the refrigerator. Considering the one-door slam’s performance, this should also be able to remove the sand.
Thank you my kitchen. . . Thank you my refrigerator. . .
God always.

“Thank you.”

I put my hands together then put the clams into the pan.
And here is the white wine that I exchanged for points!

“So you’re going to put some alcohol in there, too?”

“Yeah. The flavor of the fish and shellfish and the flavor of the white wine make it really delicious.”

After adding the white wine, add water and cover.
After that, when the heat goes through, it’s done!
Then, the cooking table glows white. . .

“Oh, it’s a plate.”

“There are spoons and tongs for serving. . .”

Seeing what appeared, I exchanged glances with Shizuku-chan.
On the counter, there are plates and cutlery for the number of people, spoons and tongs for serving, It’s on a tray, so it’s easy to carry around.

“Like. . .”

Thank you very much for everything. . .
Because of you, I was able to come this far. . .

“Really like. . . . . .”

I can’t stop my overflowing thoughts.
When I gently stroke the kitchen, this act is too familiar and i will want to stroke it all the time.

“Shina-san, the hot pot is. . .!”

“Ah, it looks like the shells have opened.”

The pot makes a hissing sound and the steam rises vigorously.
I stopped my hand that was stroking the kitchen and turned of the fire. When the lid was removed, the shellfish had opened and the red sea bream was plump.
Yes! Good vibes!

“Afterwards, let’s scatter herbs. . . Alright! Shizuku-chan, can you bring the tray over there?”

“Yes!”

After confirming that Shizuku-chan brought the tray, I held the pot with my mitted hands.

“Then let’s go back!”

. . . Red sea bream acqua pazza.

“[It’s done]!”

 

Acqua pazza is poached fish. I seriously thought that the author had made a spelling mistake at first. I thought it was supposed to be aqua pizza or something like that. When she didn’t make fish pizza, I looked it up.

I hope you enjoyed this chapter and thank you for reading!

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