The things that shaved blonde ashime left are his hair that he is so proud of and the whole on the floor.
That's right, Hurst-san the blade that he threw, is amazingly stuck on the floor.
Hurst-san, who was standing then, threw a blade that he was holding, around an angle of 45 degrees towards the shaved blonde ashime who, was sitting on the sofa---- and now it is stuck on the floor.
It looked like it was thrown like those kunais that ninja throws. As a new historical feat is now engraved in my room.
For now, I'll decide that I didn't see anything. As I looked towards Hurst-san, I, once again said my thanks to him.
"Even though today is your break, thank you so much for doing this"
"No... ...since I wasn't really resting."
"That's right..."
It hasn't been his off-day!
It seems like he's normally escorting me like always.
If that's the case.......
"Umm, since today you have come to do your work and since you are already here, would you like to eat something? Since you are already here and I want to use it soon"
As I looked over at Hurst-san while holding the knife, Hurst-san eyes seem to lit up from happiness.
"Yes, please"
Looking at Hurst-san's eyes, I can really see that he's happily looking forward. It's not because he's just being polite or just to go along with me but it's because he really wants to eat, is what I think.
That's why I couldn't help but smile along with him. After saying, leave it to me. He nodded his head in approval.
"Since this is the knife that Hurst-san has made, I feel like I can cut anything"
"That's right. If Isarai-sama want it, then let's go train together"
"eh"
"As long as you get the hang of it, even a demon beast will fall and in one strike to slaughter them"
"One strike to slaughter."
It was absolutely a word that you don't associate with a kitchen knife.
I wonder if I undergo training, will I be like Hurst-san?
Nah, that's impossible. Training, or getting the hang of it, it's not that sort of problem.
"... ...I'll just leave for a bit and placed the knife"
While in a flustered like state, I headed to the kitchen with the knife.
... ... I feel like I could make something amazing but, I didn't think that a Holy Sword would be created. Nah~ this shouldn't be a Holy Sword, right? It's a knife, right? Something like, even the chopping board and the preparation table would end up being cut...it won't happen right !?
I imagined that when I put down the knife, the ground would crack into two. This knife is scary! Since it's not something I can say that would not definitely happen.
This knife is scary!
But well I think it's gonna be okay. He did say it's for cooking. Hurst-san assured me it's for cooking. This is a knife. An item to cut ingredients. See, it looks absolutely perfect with my kitchen.
So, while saying these things to myself. I returned to my room.
It seems like Hurst-san recovered the blade that was stuck on the floor as only a whole was left there.
"I'll ask some to clean this up
"A, I see"
I thought there's nothing we could do about the whole, but well it did have blonde surikomi ashime's hair.
"If there are any ingredients that you need, I'll bring it."
"Ah, if that's the case I want some bread. The usual diagonal one."
"I understand"
"And, I will also be leaving so if it's okay can you please tell them to do the cleaning, since it's just the right timing."
"I understand. I will tell an attendant."
"Yes, please."
Since that's the case, I left the room with Hurst-san.
Along the way, I parted from Hurst-san and headed to the herb garden I saw awhile ago.
I immediately arrived at my destination and got some herbs. When I returned to my room, it was already cleaned up.
....though the hole on the floor was left like that.
" 'Summon Kitchen' "
From inside my room, I cast the spell and warped into the kitchen.
On top of the cooking table, is the knife I left there. I have barely used it and the knife seems to be silvery sparkling.
"Alright! First is to point exchange!"
After leaving on top of the kitchen table, the herbs I got. I stood in front of the liquid crystal. And then I did the point exchange that I have now gotten used to.
It seems like I've saved up quite a lot of points, I think it's about time to get the thing that I want. Practically, what I want are a two gas stove and a bigger refrigerator. At least the one that has two-doors, since I only have a one door type.
Then while I was thinking about all sorts of things, the surrounding area brightens up and on top of the cooking preparation table, a cooking utensil and ingredients appeared. And while grinning at the sight of it, I went towards it.
"Finally....a chopping board!"
That's right since I didn't have a knife, I didn't get a chopping board. But from now on, I can use it a lot and this whiteness! Somehow it looks cute to me.
I did waver between a wooden chopping board and a plastic kind but thinking about the weight and size, I chose the latter.
Even though in this kitchen, there's no need to wash the dishes, so it would have been fine if I got a wooden chopping board but well it's also about what I'm used to using. Until now when moisture gets absorbed, it was easy to use chlorine (really?) disinfectant to the chopping board I was used to.
"I wonder if it's a little bit big"
It's because the preparation table is small, so the chopping board used up most of the space.
It seems like I should hurry and get a bigger one... ... .
After washing the chopping board and drying it up, I moved the ingredients far away so it wouldn't be a hindrance, while I got some and wash it too. After washing the ingredients and drying them, I placed them on top of the chopping board.
It was a white chopping board and in contrast with it was quite red.
"As I thought in order to try out a knife, it's gotta be tomato"
Like those tv shopping shows.
The red ripe tomato was a little bit soft, from its skin to the insides, it is just the right level to try the sharpness of the knife.
... ...I hope the chopping board and the preparation table won't be cut.
While praying, I hold the tomato and cut it in half.
First, from its base, slowly push it down. And from downwards just use a little bit of force and press it down a little. Since it's easy to smash the tomato, you have to use only an appropriate strength.
And when the blade, hit the skin, a little bit of tomato juice bursts out. From there, it will be easier to cut the tomato in pieces.
"Amazing... ..."
I wasn't using much power, but with just the weight of the tip, it got easily cut through the tomato.
As if it was some soft kind of fruit. And so I continued slicing the tomato, until only the chopping board is left. And the piece of tomato that had no support, fell down.
And then.......
"It wasn't cut"
... ...I'm glad! The chopping board and the preparation table wasn't cut!
What I really do have is a knife! It's not a Holy Sword! I'm so relieved.
And then while I was feeling moved and relieved, I removed the seeds and the jelly part of the tomato.
This time I'm only planning on using the flesh part. Even though it's fine to just use the smooth part and just peel it off but since this time I was trying out my new knife, I just cut it like that.
"To be able to cut through the flesh and the skin, as expected of the knife that Hurst-san made"
Even though I'm cutting them about 1 cm each, and moving them around the flesh of the tomato wasn't smash and even though I'm cutting through the skin, it doesn't get stuck on the knife. It's really a knife that is easy to use.
I wonder if I ever had so much fun cutting ingredients like this. No, none.
Since I wanted to cut some more, from 1 cm, I decided to cut them finely and after finely cutting them I stopped my hand from moving.
And by doing that, the kitchen prepared a place to placed the finely chopped tomatoes.
"Thanks as always... ..."
Nice assist. Definitely the best.
And then, I moved the tomato to the plate and wash the knife and the chopping board and then dried them up. I also washed the herbs that I got and dried my hands. Then I placed it on top of the chopping board.
"Tomato and basil are like bosom friends aren't they ."
That's right. the first thing I collected at the herb garden.
There were tomato and basil since they're always together.
If they have each other they'll be able to shine. It's a delicious relationship (Eunie: I'm sorry. BUT ROLFMAO *DEAD*)
"finely chopped!"
After aligning the blade from there I started cutting.
The way the knife cut is really the best since even the basil was easily cut finely.
"This is fun... ..."
The part of the cutting is so fun.
(Eunie: this lady is dangerous. lol. she's perfect for Polar Bear-san)
Just by having the knife properly cut, it seems like all my stress is completely different.
With this I'm sure even a chicken or round ham's skin can easily be cut, even cutting a hard-boiled egg wouldn't be messy and even though it's not a knife for bread, it seems like it would be easy to cut the mid-parts of the sandwich.
Just thinking about the things that I can cook from now on, excites me.
Since I cam to another world, I want to see the outside world.
While bringing a lunch (box/bento) and going on picnics.
... ...And with Hurst-san, eating bento together and then I hope he'll smile and say 'Delicious'
(Eunie: just get married you two *smirk*)
Somehow, when I think of things like that, I could just naturally smile.......
And so while grinning like that, I continue to finely cut the basil, I suddenly remembered someone's voice.
And because of that, I feel all my excitement evaporated.
... ...Un. This is definitely the fault of the basil.
While cutting the basil, I couldn't help but have that voice on repeat... ...